Kochia Ward, Homa Bay County β€” February 2026

🌍 Project Overview

Umoja Greenlands Kenya Branch is supporting 30 smallholder farmers in Kochia Ward, Homa Bay County, with certified organic Nyauyoma maize seeds, practical training, and follow-up monitoring to strengthen food security, climate resilience, and sustainable livelihoods.

πŸ“Š Project Highlights

βœ… Location: Kochia Ward, Homa Bay County, Kenya
βœ… Target Communities:
β€’ Timothy Community (10 farmers)
β€’ Paul Community (10 farmers)
β€’ Robert Community (10 farmers)

βœ… Total Beneficiaries: 30 smallholder farmers
βœ… Seed Package: 4 kg certified organic Nyauyoma maize per farmer
βœ… Total Project Budget: 40,000 KES
βœ… Average Cost Per Farmer: ~1,333 KES


🌾 Why This Project Matters

Smallholder farmers in Kochia Ward face increasing challenges due to:

β€’ Climate variability
β€’ Rising agricultural input costs
β€’ Limited access to quality seeds

This initiative provides a locally adapted, climate-resilient maize variety and supports farmers through hands-on training and monitoring to promote sustainable and low-input farming practices.


🌱 What Each Farmer Receives

Each participating farmer receives:

βœ” 4 kg of certified organic Nyauyoma maize seeds
βœ” Training on sustainable and organic farming practices
βœ” Ongoing monitoring and technical support
βœ” Participation in community seed-saving initiatives


πŸ“‹ Implementation Plan

The project follows a community-centered approach:

1️⃣ Procurement of certified organic Nyauyoma maize seeds
2️⃣ Community sensitization and beneficiary verification
3️⃣ Seed distribution across the three target communities
4️⃣ Practical group training and field demonstrations
5️⃣ Monitoring, peer learning, and technical follow-up


πŸ’° Project Budget

Seed Procurement: 30,000 KES
Program & Operational Costs: 10,000 KES

Includes:

β€’ Seed transportation and local logistics
β€’ Farmer training and demonstrations
β€’ Monitoring and follow-up visits
β€’ Coordination and reporting


♻️ Sustainability and Long-Term Impact

The project promotes community resilience through:

🌽 Farmer seed-saving practices
🌽 Knowledge transfer within communities
🌽 Reduced reliance on expensive external farm inputs
🌽 Strengthened cooperation and food security


⚠️ Risk Management

Preventive strategies include:

β€’ Use of climate-resilient maize varieties
β€’ Training on planting timing, spacing, and soil moisture conservation
β€’ Organic pest and disease management
β€’ Encouragement of crop diversification

Contingency plans include seed-sharing and alternative crop support in case of crop failure.


🀝 Support This Initiative

Community-driven agricultural programs like this help improve food security and climate resilience in rural Kenya.

If you would like to support similar initiatives, please contact Umoja Greenlands.